Monday, April 2, 2012

Creamy Potato-Leek Soup With Agave and Roasted Bell Peppers

Not your ordinary potato-leek soup! The agave made all the difference in the world. But why is it so hard to make soup look good in pictures? :(

Nutritional stats: 278 calories, 44 g carbs, 9 g protein, 8 g fat, 5 g fiber, 6 g sugar, 271 mg sodium.

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