It's Meatless Monday, so I'm having a vegan dinner: gingered sesame encrusted tofu and roasted potato salad with apple cider vinegar, whole leaf sage and some more spices. The potato salad is loosely based on a recipe from SELF, but they suggested serving it with fried chicken. Uh, I don't think so!!!
Nutritional stats: 343 calories, 52 g carbs, 15 g protein, 10 g fat, 9 g fiber, 8 g sugar, 89 mg sodium.